• Celignis Analysis Package
    P71 : Seaweed Carbohydrates

Our expertise with ion chromatography has allowed us to develop a protocol for determining the cabrohydrate composition of brown seaweeds.

This analysis package will give contents for the neutral sugars glucose, xylose, mannose, arabinose, and galactose, as well as the deoxy sugars fucose and rhamnose, the sugar alcohol mannitol, and the uronic acids mannuronic acid, guluronic acid, glucuronic acid, and galacturonic acid.

This analysis package is tailored towards the analysis of brown seaweed. If you would like us to analyse the carbohydrate composition of red or green seaweed please get in touch.

Please click here to read more about the analysis and composition of seaweed.


Constituents Determined

For every constituent determined via wet-chemical analysis each sample is analysed in duplicate and we provide the compositional data for each replicate along with the average value and the standard deviation between the duplicates. Our analytical protocols typically provide results with a high level of precision, as detailed here.

Examples of the data reports generated can be viewed on the Celignis Database. Please log on to the guest account using email "test@celignis.com" and password "celignis".

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Equipment Used for Seaweed Carbohydrates Analysis



Ion Chromatography

A Dionex ICS-3000 system that is equipmed with electrochemical, conductivity, and ultraviolet-visible detectors.



Autoclave

An autoclave is used in the protocols for the determination of the lignin and structural sugars (cellulosic and hemicellulosic) contents of samples.

Outside Publications Including Celignis P71 Data

Verelst, L., Sweygers, N., Horvath, J., Potters, G., Dewil, R. and Appels, L. (2024) Dedicated microwave extraction allows uniform energy distribution to efficiently solubilize Ascophyllum nodosum, Journal of Environmental Chemical Engineering 12(3): 112773

Link

Considering the current transition to biobased carbon sources and the search for viable extraction procedures, the microwave-assisted solubilization of seaweed biomass was explored. Hereto, the brown North Sea native species Ascophyllum nodosum was processed using water as green extraction solvent. Response surface methodology was used to determine the best solubilization conditions towards maximizing the solubilization efficiency and minimizing the applied energy per mass of solubilized seaweed by varying (i) temperature, (ii) time and (iii) solid to liquid ratio (S/L). It was found that a temperature of 120 C, a processing time of 15?min and a 1.03 w:v S/L are most suitable to achieve the pre-set criteria. Concurrently, mass balances were developed with respect to total lipid, polysaccharide, protein, mineral and heavy metal contents. Moreover, zeta potential measurements were performed to link the obtained values and the antimicrobial characteristics of the extracts. Finally, antimicrobial tests on S. aureus and E. coli were conducted and with results indicating up to 97?% inhibition of bacterial growth after 8?h, antimicrobial characteristics were indeed observed.

Pandey, D., Næss, G., Fonseca, A.J., Maia, M.R., Cabrita, A.R. and Khanal, P. (2023) Differential impacts of post-harvest hydrothermal treatments on chemical composition and in vitro digestibility of two brown macroalgae (Fucales, Phaeophyceae), Ascophyllum nodosum and Fucus vesiculosus, for animal feed applications, Journal of Applied Phycology 35(5): 2511-2529

Link

This study tested the hypothesis that post-harvest hot water blanching improves the chemical composition, mainly mineral and carbohydrate contents, and in vitro digestibility of two predominant brown macroalgae, Ascophyllum nodosum (AN) and Fucus vesiculosus (FV), as feed ingredients for monogastric and ruminant animals. Low-temperature water blanching (LTB; 40 C for 5 min) had minor impacts on macroalgal chemical composition and in vitro digestibility. Conversely, high-temperature water blanching (HTB; 80 C for 5 min) effectively reduced total ash and specific elements, including sodium, potassium, iodine, and arsenic, by ~ 25–73% compared to unblanched algal biomass (more prominently in FV). The HTB raised total sugar contents by ~ 25% in FV, markedly elevating uronic acids (~60%) and glucans (~33%). However, HTB reduced mannitol (>50%) and enhanced total polyphenol extractability in both macroalgae. The HTB diminished ~ 8% of in vitro dry matter or organic matter digestibility and 26% of crude protein (CP) digestibility of both macroalgae for monogastric animals and of FV for ruminants (particularly of CP by ~ 42%). Those reduced digestibilities were associated with enriched fibre, uronic acids, total polyphenols, and declined mannitol in the HT-blanched macroalgal biomass. Our findings suggest that hot-water blanching can be an efficient technique to optimise the elemental composition of two fucoid algae, but the altered sugar and complex carbohydrate compositions may impair their digestibility. Future studies should identify appropriate post-harvest processing techniques for brown macroalgae that can optimise both nutritional composition and digestibility along with favourable impacts on feed utilisation and animal performance.

Tedesco, S. and Daniels, S. (2019) Evaluation of inoculum acclimatation and biochemical seasonal variation for the production of renewable gaseous fuel from biorefined Laminaria sp. waste streams, Renewable Energy 139: 1-8

Link

Laminaria. sp. seaweeds have been recognised the potential to greatly contribute to the generation of renewable gaseous fuel via anaerobic digestion. Seaweed feedstock has been documented to consistently vary its biochemical composition with seasons, which affects stability of biomethane production. As currently seaweeds are too costly for use as third generation feedstock for biofuels, this paper investigates the biogas potential of the algal waste streams from the existing bio-industry. Analytical tests identified an improved digestibility of extracted residues (C:N>20). Fermentation with and without inoculum acclimatation revealed the interaction between compositional seasonality and inoculum type to significantly affect methane production from the extracted samples. Summer's composition has the most significant impact on methane production, with best results achieved with acclimatised inoculum (433ml CH4 gVS-1 and final biodegradation of about 90%). Organics concentration (tCOD) and ash:volatile (A:V) ratio also play a major role in the bioconversion process. In particular, digestion with acclimatised inoculum better responds to A:V fluctuations across seasons, which produced the highest average methane yield of 334ml gVS-1. Pretreatments are required to increase the biodegradation index in spring and summer when not using acclimatation.



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